Top 15 Best Carbon Steel Pans in 2024

CARBON STEEL COUNTRY FRY PAN - With its high sides, the MINERAL B Country Fry Pan is perfect for sauteing, simmering, deep frying & stir frying. It’s made of carbon steel, which is one of the most natural cooking materials.

NATURALLY NONSTICK - Lighter than cast iron & more heat conductive than stainless steel, this fry pan becomes naturally nonstick after seasoning—without any chemicals or synthetic coating—and gets better the more you use it.

HOW TO USE - Follow our instructions on first use to wash off the beeswax & season the pan. Hand wash only & avoid harsh soaps that can strip the seasoning. Can be used on all cooking surfaces, including induction. Oven safe for up to 10 min at 400F.

ROOTED IN FRENCH CULINARY TRADITION - We design and manufacture premium kitchen accessories, pastry equipment, and cooking utensils, continuously innovating to meet the needs of catering professionals and home cooks alike.

CARBON STEEL FRY PAN - The MINERAL B Fry Pan is perfect for searing meat, sauteing vegetables, reheating leftovers, or cooking eggs. It’s made of carbon steel, which is one of the most natural cooking materials, praised by chefs around the world.

NATURALLY NONSTICK - Lighter than cast iron & more heat conductive than stainless steel, this fry pan becomes naturally nonstick after seasoning—without any chemicals or synthetic coating—and gets better the more you use it.

HOW TO USE - Follow our instructions on first use to wash off the beeswax & season the pan. Hand wash only & avoid harsh soaps that can strip the seasoning. Can be used on all cooking surfaces, including induction. Oven safe for up to 10 min at 400F.

ROOTED IN FRENCH CULINARY TRADITION - We design and manufacture premium kitchen accessories, pastry equipment, and cooking utensils, continuously innovating to meet the needs of catering professionals and home cooks alike.

CARBON STEEL FRY PAN - The MINERAL B Fry Pan is perfect for searing meat, sauteing vegetables, reheating leftovers, or cooking eggs. It’s made of carbon steel, which is one of the most natural cooking materials, praised by chefs around the world.

NATURALLY NONSTICK - Lighter than cast iron & more heat conductive than stainless steel, this fry pan becomes naturally nonstick after seasoning—without any chemicals or synthetic coating—and gets better the more you use it.

HOW TO USE - Follow our instructions on first use to wash off the beeswax & season the pan. Hand wash only & avoid harsh soaps that can strip the seasoning. Can be used on all cooking surfaces, including induction. Oven safe for up to 10 min at 400F.

ROOTED IN FRENCH CULINARY TRADITION - We design and manufacture premium kitchen accessories, pastry equipment, and cooking utensils, continuously innovating to meet the needs of catering professionals and home cooks alike.

AMERICA'S TEST KITCHEN TOP-RATED CARBON STEEL FRY PAN: The pan that "has it all." Brings top-notch heat distribution and temperature control, preserving the vitamins and nutrients in your foods, making it excellent for searing meats, browning omelets, grilling fish, and cooking a wide range of dishes, even desserts

NATURAL NON-STICK MATERIAL: Made of of black carbon steel, a natural mineral material promoting healthy cooking making this pan free of any harsh chemicals or coatings, PTFE and PFOA free , and once seasoned, becomes exceedingly non-stick

DURABLE CONSTRUCTION: The steel handle is welded to pan's body for extra strength and security, is free of rivets, ensuring sanitary use and its angled design makes it ideal for easily sauteing, stirring, and mixing your dishes

HIGHLY COMPATIBLE & VERSATILE: This steel pan can also withstand and maintain exceedingly high temperatures, as it can be used on all hob and stove types, including induction

MADE IN FRANCE: Ensures high standards for durability, performance, and hygiene for both commercial and residential use

Total Diameter: 12.5” | Cooking Surface Diameter: 9.25” | Height (with handle): 4.5” | Depth: 2.25” | Length (with handle): 21.5”

The Ultimate Hybrid - Combines the heat retention and slick properties of cast iron with the heat control, lightness and cooking speed of Stainless Steel.

Incredibly Durable - Can endure decades of use and handle heat up to 1200F

Ready for Anything - From stovetop to grill to open flame, this induction compatible pan is perfect for both indoor and outdoor use

Made In France - Proudly crafted by artisans in France from premium metals to ensure you receive the highest-quality, professional-grade cookware

CARBON STEEL FRY PAN - The MINERAL B Fry Pan is perfect for searing meat, sauteing vegetables, reheating leftovers, or cooking eggs. It’s made of carbon steel, which is one of the most natural cooking materials, praised by chefs around the world.

NATURALLY NONSTICK - Lighter than cast iron & more heat conductive than stainless steel, this fry pan becomes naturally nonstick after seasoning—without any chemicals or synthetic coating—and gets better the more you use it.

HOW TO USE - Follow our instructions on first use to wash off the beeswax & season the pan. Hand wash only & avoid harsh soaps that can strip the seasoning. Can be used on all cooking surfaces, including induction. Oven safe for up to 10 min at 400F.

ROOTED IN FRENCH CULINARY TRADITION - We design and manufacture premium kitchen accessories, pastry equipment, and cooking utensils, continuously innovating to meet the needs of catering professionals and home cooks alike.

Pre-seasoned, Carbon Pro develops a nonstick patina with use: the more you cook the more nonstick it gets

Lightweight and quick heating carbon steel delivers cast iron performance without the weight or the wait

Oven safe up to 600°F

Metal utensil safe

The sturdy stainless steel handle is riveted to create a sturdy hold

Ships with a protective silicone coating, just wash and start cooking

Suitable for all stovetops including induction and safe for outdoor cooking

Hand wash only

GENUINE TASTE: Discover the rich, authentic flavors of Chinese and other Asian cuisines in your own home. The large Yosukata 13,5 inch wok with flat bottom is specially designed to lock the juice and flavor inside ingredients

PRE-SEASONED: Our carbon steel wok is pre-seasoned at high temperatures over 600F using special technics unlike unseasoned woks and stir fry pans. Still require full seasoning with oil like any Chinese wok

HIGH-QUALITY MATERIALS: This large wok pan is made from heavy-duty, black carbon steel. The ergonomic design of the wooden handle ensures a comfy grip when you use this pow wok

VERSATILITY: In addition to stir-frying, with the Yosukata carbon wok pan, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising and deep-frying

EASY HANDLING and STORAGE: Our steel wok is convenient to carry and easy to store

TRADITIONAL HAND HAMMERED WOK: 15 gauge Carbon steel wok made of premium carbon steel, heavy and strong, transfers heat more efficiently, non-chemical coating, health and safety. Each Chinese wok pan is carefully hammered by a professional, is the perfect choice of professional Chinese chefs.

WOK SET & RICH COOKWARES: You can get round bottom wok pan, wooden handle and steel helper handle, 1 x Wok Brush, 1 x Wok Ring,1 x Drain Oil Rack, 1 x Chopstick, 1 x Wok Spatula, 1 x Slotted Spatula,1 x Slotted Turner, 1 x Soup Ladle. Just having this multifunctional all-in-one wok, it will easily help you make better Asian food.

PERFECT SIZE & MULTIFUNCTIONAL (COMMERCIAL GRADE): Our 13.4" carbon steel wok have large enough capacity which can serve at least 4-6 people of food portions, simply the perfect choice for family gatherings. Wok pan can meet your various traditional cooking needs, like pan-frying, stir-frying, deep-frying, braising, and steaming etc. ( Not suitable for flat electric or flat induction stove)

EASY TO USE & STORE: Wok pan have steel helper handle and non-slip heat-resistant wooden handle, not only helpful for hanging the wok for storage, but also safe and comfortable to use. NOTE: The wooden handle of the frying pan needs to be installed manually, using screws to fix the wooden handle to the steel handle, Please refer to the manual for installation.

WARM TIPS & MAINTENANCE: The wok is a little dirty and dark because it is coated with oil to prevent rusting. After washing with warm water, the surface will be bright silver. Please refer to the user manual before use and season the wok, you can through multiple correct seasoning increases the life and non-stick of the wok pan. Daily maintenance of wok: Please cleaning in time and keep it dry after cooking to prevent the wok pan from rusting.

PRE-SEASONED & NONSTICK: Carbon steel is the best wok material because it has a natural nonstick surface once seasoned. Our carbon steel wok is no chemical coating and is pre-seasoned at high temperatures over 1000F using nitrogen treatment for excellent wear resistance, fatigue resistance, corrosion resistance and high temperature resistance.

GENUINE TASTE: Our large wok pan reacts quickly to heat adjustments and is specially designed to lock the juice and flavor inside the ingredients. With its greater curve and higher walls, heat is less concentrated on the flat bottom and better distributed up the walls. The high curvature results in a broader base for maximum area of heat transfer, allowing the burner flames to visibly hug the pow wok.

VERSATILITY: Flat-bottomed wok is better suited for home use because it does not require a wok ring to sit well on any stovetop such as electric stoves, induction stoves, gas stoves, and other heat sources. In addition to stir-frying, with the Todlabe cooking wok, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising, and deep-frying.

COMFORTABLE HANDLE: The ergonomic design of the wooden handle ensures a comfortable grip and protection against burns. The wok body weighs 3.15 pounds and is 13 inches wide and 3.9 inches deep, and can serve at least 3-6 people food portions, which is ideal for the whole family or small gatherings.

VERTICAL LID: The vertical lid design is more suitable for comfortable grip. You can make it “stand up” instead of lying on the countertop. Besides, Our Asian Cookware wok set also contains a stainless steel spatula.

ASSURANCE: The wok pan with lid comes with lifetime quality assurance. If you have any problems, please reach out to us. Add to your cart and start a new chapter in your cooking life.

✅Perfect Size and Various Dishes: The Eleulife carbon steel wok measures 13 inches wide and 3.9 inches deep, and can serve at least 3-6 people food portions, which is ideal for the whole family or small gatherings. This wok is specially designed to lock in the juices and flavors of the foods, you can study and taste authentic Chinese and other Asian cuisines in your home, suitable for various cooking tasks including stir-frying, searing meat, deep-frying, boiling, and steaming.

✅Premium Material and Fast Heating: The wok pan with lid is made of high-quality black carbon steel material, forged at high temperatures, and produced by traditional production technology. The carbon steel wok weighs 4.39lb, and the inner walls are thickened to make it stronger for superior performance and durability, allowing the wok pan to heat up faster and dissipate heat more evenly, which can save more cooking time and achieve optimal cooking performance.

✅Non-stick and Healthy Cooking: Compared to coated wok pan, the surface of this carbon steel pan is nitrided for non-stick, non-rust, and scratch-resistant, easy-to-clean properties. The nonstick wok help you cook healthier meals with less oil, and keep more nutrients and flavor. The wok pan with lid ensures that there is no chemical coating, so you don't have to worry about toxic substances and coating falling off, making your cooking healthier and more secure.

✅Comfortable Handle and Flat Bottom Design: The carbon steel pan handle use solid wood anti-scalding design, which provides safe stir-fry and comfortable grip at high temperatures. The handle can be detached or hung for storage to save space. The wok is designed with a flat bottom to make sure that it sits securely on any stovetop, like electric stoves, induction stoves, gas stoves, and other heat sources. Cooking is easier, faster, and more efficient with this Chinese wok.

✅No Pre-seasoned and Excellent Service: Our wok has been patented in the United States. The woks and stir-fry pans has been pre-seasoned before it leaves the factory, which help you avoid complicated steps. Our wok set contains a carbon steel wok, a carbon steel lid, and a stainless steel spatula. The nonstick wok comes with lifetime quality assurance. If you have any problems, please reach out to us. Add to your cart and start a new chapter in your cooking life.

14 GAUGE CARBON STEEL heats quickly and retains heat for even cooking; best for searing and browning

Use on gas, electric, induction stovetops, outdoor grills or open fire

Seasoned with oil for a natural, easy-release finish that improves with use. Its lightweight design and long, comfortable handle makes it easy to maneuver from the stove to the table

Easy care: hand wash, dry immediately, rub with cooking oil

Made in USA; Approx. 12" diameter rim to rim/9.875" bottom

PRE-SEASONED FOR IMMEDIATE USE - Sizzling stir frys, crispy deep frys, pan-searing to perfection.... while also able to make soups and stews!

HANDLES HIGH HEAT AND SCRATCHES - Carbon steel wok has no tefflon coating and can sustain super high temperature without damage. You can use metal utensil and no need to worry about scratches. With the proper care, it will last you a life time.

VIDEO AND WRITTEN INSTRUCTIONS - Had problems with other carbon steel woks getting rusty? We have very simple care instructions, so you'll be cooking like a pro!

THE ORIGINAL FLAT BOTTOM WOK - Works on electric stoves, induction stoves, gas ranges and other heat sources. Manufactured and imported by popular Youtuber, Souped Up Recipes.

VIRAL TAKEOUT RECIPES - Over 1 Million subscribers trust her recipes... and we'll also include a link to over 200 video recipes in the box, many that can be made this wok.

Lightweight and quick heating carbon steel delivers cast iron performance without the weight or the wait

Pre-seasoned, Merten & Storck Carbon develops a nonstick patina with use: the more you cook the more nonstick it gets

Oven safe up to 600°F

Metal utensil safe

Triple-riveted steel handle provides a sturdy grip

Winner of the 2019 Red Dot Award for design, this pre-seasoned carbon steel pan develops a natural nonstick patina layer over time—the more you use it, the better it gets

Lightweight and easy to handle, this pan delivers the same great searing results as cast iron without the extra bulk

Stronger and more durable than traditional carbon steel, Black Steel is corrosion-resistant, stain-resistant, and three times denser than aluminum

This incredibly heat responsive pan is oven safe up to 600°F and powerful enough for grill and open flame use

Metal utensil safe

Riveted cast iron handle

For all stovetops including induction

Pre-seasoned with oil, this pan ships with a thin silicone wax coating that’s much easier to remove than beeswax or grease, so it’s ready to use after a quick wash with soap

Hand wash only, dry completely before storing